Easy-Peasy Mousse au Chocolat


I’ve tried a very similar recipe and yes it was VERY yum! Try this and impress!
Thank you Nade in the Kitchen for sharing!

nade in the kitchen

Born in Graz, growing up in the city centre and moving to the outskirts at the age of eight, I went through quite a lot of changes when we moved, as my friends will be able to recount in detail (which thankfully they will not be doing here). One of them is that I adapted to the language used on the country side. Not without reason the rest of the people residing in Austria say that Styrians “bark”, because, as a matter of fact, they do. If you do not understand how humans can transform to dogs, you might find this amusing if you speak a little german, even if you won’t understand a word (cause not even I do). Or this. I actually really like that song, so you’d better not say anything insulting about it. Really. Look at those lyrics. (which might not win an oscar…

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About Westcoast Foodie Blogger

Husband, father, coach, volunteer, foodie, amateur chef....love of food from the soul, true flavors that come from heart and soul, Love all things Italian, love to travel to new places as well a familiar spots....dare to dream, experiment and expand your palate and embrace how food from the soul connects friends, family and new aquaintences. share ideas and wanderlust travel experiences with my blog...let me know if there is something that you want me to blog on or write about....Enjoy every moment of everyday. Follow me on Twitter @BCfoodieblogger and Facebook https://www.facebook.com/pages/BC-Foodie-Blogger-Westcoast-Foodie-Blogger

Posted on June 15, 2014, in Uncategorized. Bookmark the permalink. Leave a comment.

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