Roma was the final chapter in our Italian odessey.

Despite the soaring temperatures, train loads of tourists, wild traffic, brutal car exhaust and sore feet, under the watchful eye of Julius Caesar and countless other famous Romans, we were still game to hunt for the best food that we could find.

I ordered artichokes every chance I got…

Not kidding!

Jewish style artichokes are deep fried until they are totally crispy. I have never had anything but exceptional food in Trastevere which was the old jewish community of Rome from the end of the Roman Republic to the end of the 15th century.

There is nothing that does not taste delicious on crostini!

Unless ofcourse you don’t like liver – I love it!

Stuffed zucchini blossoms were on every menu…

This pasta was dressed heavier than most but it was delicious.

I loved the use of arugula and pecorino as a garnish. It is just…

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About Westcoast Foodie Blogger

Husband, father, coach, volunteer, foodie, amateur of food from the soul, true flavors that come from heart and soul, Love all things Italian, love to travel to new places as well a familiar spots....dare to dream, experiment and expand your palate and embrace how food from the soul connects friends, family and new aquaintences. share ideas and wanderlust travel experiences with my blog...let me know if there is something that you want me to blog on or write about....Enjoy every moment of everyday. Follow me on Twitter @BCfoodieblogger and Facebook

Posted on July 14, 2012, in Uncategorized. Bookmark the permalink. Leave a comment.

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